Description
Light and crisp, Brown Rice & Quinoa Cakes can be consumed at any time of the day! Ideal for breakfast, you can also eat them as a substitute for bread or during meals with cheese. In addition, they bring you many benefits: low calories, a high source of fiber and rich in minerals, it is ideal for filling cravings in a healthy way!
Gluten-Free, Lactose-Free, Rich in Phosphorous* and Magnesium*.
May contain traces of soy, milk protein and sesame.
